Paneer Butter Masala is a beloved vegetarian dish that has become a signature specialty at
Royal India Express. Our authentic recipe begins with fresh paneer (cottage cheese) cubes,
which are gently cooked to maintain their soft texture while absorbing the rich flavors of
the gravy. The dish features the same luxurious sauce as our butter chicken, made with
butter, cream, tomato puree, and a carefully balanced blend of spices including garam masala,
fenugreek leaves, and a touch of honey for sweetness.
What makes our Paneer Butter Masala special is the perfect balance of flavors – creamy without
being heavy, flavorful without overwhelming spice, and with that distinctive richness that
makes it a favorite among both vegetarians and non-vegetarians alike. The paneer cubes are
soft and melt-in-the-mouth, while the gravy is rich and aromatic. We serve our Paneer Butter
Masala with your choice of basmati rice or freshly baked naan bread, making it the perfect
comfort food for any occasion.
Ingredients & Nutrition
Main Ingredients:
- Paneer (cottage cheese)
- Butter
- Tomato puree
- Heavy cream
- Ginger-garlic paste
- Garam masala
- Kashmiri red chili powder
- Fenugreek leaves
- Honey
- Onions
Nutrition Information (per serving):
- Calories: 380
- Fat: 20g
- Protein: 15g
- Carbohydrates: 25g
* Nutrition values are approximate
