Chole Bhature is a classic North Indian breakfast and street food favorite that has become
a signature dish at Royal India Express. Our authentic recipe features chickpeas (chole)
cooked with aromatic spices including cumin, coriander, garam masala, and a perfect blend
of ginger-garlic paste. The chickpeas are simmered until tender and flavorful, creating
a rich, spiced curry that's the heart of this dish.
The bhature (deep-fried bread) is made from a dough of all-purpose flour, yogurt, and
salt, then shaped and deep-fried until golden and fluffy. The combination of the spicy,
tangy chole with the soft, fluffy bhature creates a perfect harmony of textures and
flavors. This traditional dish is typically served with pickled onions, green chutney,
and sometimes a side of yogurt, making it a complete and satisfying meal.
Ingredients & Nutrition
Main Ingredients:
- Chickpeas (chole)
- All-purpose flour
- Yogurt
- Onions
- Tomatoes
- Ginger-garlic paste
- Garam masala
- Cumin seeds
- Turmeric powder
- Red chili powder
Nutrition Information (per serving):
- Calories: 380
- Fat: 15g
- Protein: 12g
- Carbohydrates: 45g
* Nutrition values are approximate
